Dining

Food services for students living in residence halls are provided in Texan Hall, the college's dining facility. Texan Hall is located in the Student Center. Nutritious meals are prepared by a staff of professional cooks under the management of Great Western Dining. The dining hall provides continuous meal service seven days a week during posted hours throughout the fall and spring semesters.

Meals can be purchased on a cash basis by other SPC students, employees or guests. Resident students must show their valid student identification card each time they eat in the Texan Hall.

Great Western Dining offers a variety of menu selections including soup and salad bar, sandwich bar, dessert bar, and a traditional main entree with vegetables.

For more information about dining, contact by email at Sammy Villarreal or 806.716.2395

Texan Hall Hours of Operation

Weekdays Monday-Thursday 7:15 a.m. - 6:30 p.m.
Friday 7:15 a.m. - 6:00 p.m..
Weekends Cont. Breakfast/Waffle Bar    9:00 a.m. - 9:30 a.m.
Lunch 12:00 noon - 1:00 p.m..
Dinner 5:00 p.m.. - 6:00 p.m..
Sunday Brunch 11:30 a.m. - 1:30 p.m..

Weekdays Monday-Thursday

Hot breakfast line 7:15 a.m. - 8:45 a.m.
Continental breakfast 8:45 a.m. - 10:30 a.m.
Sandwich bar 10:30 a.m. - 6:30 p.m..
Soup & salad bar 10:30 a.m. - 6:30 p.m..
Hot lunch entree line 11:00 a.m. - 1:30 p.m..
Hot dinner entree line 5:00 p.m.. - 6:30 p.m..